Join Pastry Chef Michelle Mau for a workshop that celebrates the savory, delicate flavors of quiche. Michelle will guide you through her techniques for creating a buttery & flaky quiche that’s perfect for any spring gatherings. After the demonstration, guests will sit down to enjoy a garden salad, slice of quiche, as well as a sweet surprise from the kitchen. Each guest will go home with the recipes, making it easy to recreate in their own kitchen.

Bar & Shopping @ 12:00 p.m.
Workshop @ 12:30 p.m.
Tickets: $70

Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hours’ notice for all allergy and dietary menu requests. Requests made with less than 48 hours’ notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Toast, our reservation system.