Join team Deliciouser as we welcome Dr. Martin Foys for this incredibly special Gin Pennant cocktail takeover celebrating the flavors of April in Paris! We’ll eat and drink our way through the city of light while celebrating the release of our newest spice blend - Herbes de Provence!
Bar & Shopping @ 5:30 p.m.
Dinner @ 6:15 p.m.
Tickets: $95 + 20% Service Charge on Food & Drinks
Optional Pairing of Gin Pennant pocket cocktails $60 additional fee
(Your $25 reservation deposit will be subtracted from your final bill.)
We offer a 3% discount on final payment with cash
Menu Highlights include:
Hors d' oeuvres plate
Oysters on the half shell, poached shrimp, accoutrements
Warm asparagus, mushrooms, poached egg, Signature Seasoned Beurre Blanc
Parisian style whole roasted chicken, Herbes de Provence, garlic confit, potatoes boulangère
Bitter green salad
Cheese plate
French Macarons
MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.
Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.
Click Book Now. You will be redirected to Tock, our reservation system.