Fall Cookie Decorating Workshop With Pastry Chef Michelle Mau
Join Pastry Chef Michelle Mau at The Deliciouser for a day of learning to bake and decorate your own sugar cookies! You will learn how to make a deliciouser, yet simple, sugar cookie dough complete with pro tips for successful baking. You will also have your very own station set up with cookies to decorate, complete with icing and lots of added flair in sprinkles and other treats with which to make your one of a kind treats! Includes a cup of mulled wine or spirit free mulled cider and charcuterie.
Restaurant Closed for Thanksgiving
Please click here for our restaurant hours and menu offerings.
Maker's Market
We will be serving chili and cornbread! Please stop by with family and friends. To learn more about the Maker’s Market, please click here.
The Art at the Depo
We will be serving chili and cornbread! Please stop by with family and friends. To learn more about the event, please click here.
Cedar Ridge Distillery Dinner
We are thrilled to welcome one of our favorite American distillers for a whiskey paired dinner. We had tons of fun tasting these and were wowed by their complexity, so pairing them with food was equally as fun.
In 2005, Jeff and Laurie Quint founded Cedar Ridge Distillery because they believed it was time for Iowa–the number one corn-producing state in the U.S.–to share its homegrown bourbon whiskey with the world. Today, as Iowa’s first and oldest distillery, Cedar Ridge Distillery provides premium Midwest whiskey from America’s grain belt, managing every step of production while allowing nature to be the ultimate guide. Influenced by its heritage of winemaking and roots in agriculture, Cedar Ridge Distillery consistently produces high-quality, award-winning products.
Holidays in New York - An evening of Broadway Cabaret
Join Team Deliciouser for dinner and a show! Jessica Winn and Lindsey Giese are sisters and have been performing together with their friend, Kristine Bengtson, for over 10 years. They have enjoyed a broad range of professional experiences- from performing classical repertoire during the festival season in Germany to being the lead singer on cruise ships. They are excited to take you on a journey through some of Broadway’s most beloved songs!
Tamales & Tequila - Holiday Flavors of Mexico
Join Team Deliciouser as we celebrate holiday cooking in Mexico. Holiday recipes are on the menu and Tequila and Mezcal feature in tasting flights and cocktails to pair.
Cocktails & Card Tricks - Supper & Sleight of Hand Featuring Magician Rick Wilcox
Join team Deliciouser for a very special dinner and a show event featuring magician extraordinaire Rick Wilcox direct from the eponymously named Rick Wilcox Magic Theater in Wisconsin Dells.
Winter Cookie Decorating Workshop with Pastry Chef Michelle Mau
Join Pastry Chef Michelle Mau at The Deliciouser for an afternoon of learning to bake and decorate your own sugar cookies! You will learn how to make a deliciouser, yet simple, sugar cookie dough complete with pro tips for successful baking. You will also have your very own station set up with cookies to decorate, complete with icing and lots of added flair in sprinkles and other treats with which to make your one of a kind treats!
Tiki Time - A Polynesian New Year’s Eve Celebration
Join team Deliciouser for an unforgettable evening of Island cuisine paired with inventive takes on classic Tiki cocktails as we ring in the new year with tropical style!
Burns Supper with The Kilted Cook
Join Team Deliciouser as we welcome Ben Delaney, The Kilted Cook, for an unforgettable Burns Night celebration! In honor of Scotland's beloved poet, Robert Burns, we’ll present a five course menu highlighting traditional Scottish cuisine with a Deliciouser twist. Featuring whisky flights and cocktails worthy of Rabbie Burns himself.
Neapolitan Night
Join Team Deliciouser as we explore the cooking of Napoli. Nestled in the region of Campania. Naples is the birthplace of some of the most well known Italian cooking. Tonights dinner features the famous Neapolitan ragu served in two "Deliciouser" courses.
Saffi Saana Mediterranean Collaboration
We are thrilled to welcome back Team Saffi Saana to The Deliciouser for a culinary collaboration. We will be pairing their wonderful oils and vinegars with our Mediterranean spice collection in dishes both sweet and savory.
Vibrant Veg Kitchen Takeover
Chef Lauren Montelbano, of The Vibrant Veg, artfully creates locally-sourced plant-based dishes designed to enhance your health. It's always our pleasure to share our kitchen chef Lauren. Tonight she features a fall themed vegan menu featuring The Deliciouser spices.
Dia de Los Muertos
Dia de Los Muertos (Day of the Dead), a Mexican celebration of All Souls Day, honoring loved ones who have passed. Bring your photos for the ofrenda and celebrate with festive food, drinks and shared memories.
Restaurant Open - Patio Trivia [Cancelled due to weather]
Please click here for our restaurant hours and menu offerings.
Super Tuscan Italian Dinner
Join Team Deliciouser as we take a culinary tour through the flavors of Tuscany.
Gin Pennant Secret Supper
Join Team Deliciouser as we welcome The Gin Pennant back for two very special Secret Sunday Suppers. We’ll work hand in hand with Dr. Martin Foys to deliver five Deliciouser courses perfectly paired with his classic Gin Pennant pocket cocktails. What’s so secret about these suppers you may ask? Book now to learn more, these suppers will sell out quickly!
Optional Gin Pennant drink pairing, as well as a curated selection of wine, spirits and spirit-free cocktails available.
Autumn in Wisconsin Supper Club
Join Team Deliciouser for a twist on a classic supper club menu; eking the last of the late summer produce and welcoming the comfort of early fall’s squash and mushrooms - the best of both worlds!
Gin Pennant Secret Supper
Join Team Deliciouser as we welcome The Gin Pennant back for two very special Secret Sunday Suppers. We’ll work hand in hand with Dr. Martin Foys to deliver five Deliciouser courses perfectly paired with his classic Gin Pennant pocket cocktails. What’s so secret about these suppers you may ask? Book now to learn more, these suppers will sell out quickly!
Optional Gin Pennant drink pairing, as well as a curated selection of wine, spirits and spirit-free cocktails available.
Restaurant Open
Our restaurant is now open for the summer! Please click here for our summer hours and menu offerings.