An exploration of the spice trade, with special guest Luke Zahm of Viroqua's Driftless Cafe and host of PBS Wisconsin’s, Wisconsin Foodie. We’ll follow the paths of the first spice traders crafting a one of a kind menu based on traditional spice blends as seen through a modern lens.

This special five course collaborative dinner will take place at The Deliciouser in Madison on Wednesday, March 26th and will be repeated Sunday, April 6th at The Driftless Cafe in Viroqua*.

This secret menu will be revealed upon arrival. Informed by the season, the spice trade and the best Wisconsin products.

Optional drink pairing, as well as a curated selection of wine, spirits and spirit-free cocktails available

Guests enjoy 10% off spices and featured wines at events

Bar & Shopping @ 5:30 p.m.

Dinner @ 6:15 p.m.

Tickets: $125 + 20% Service Charge on Food & Drinks

Your $25 reservation deposit will be subtracted from your final bill

We offer a 3% discount on final payment with cash

*Tickets for sale for the Driftless Cafe event can be purchased by reaching out to driftlesscafe@gmail.com.

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Tock, our reservation system.