Join team Deliciouser as we feast on a four course seafood brunch featuring the flavors of the Mediterranean.

Today’s menu features our Baharat, Berbere, Za’atar and Pimentón spices.

Bar & Shopping @ 10:30 a.m.

Brunch @ 11:15 a.m.

Tickets: $58 + 20% Service Chg on Food & Drinks

(Your $25 reservation deposit will be subtracted from your final bill.)

Menu Highlights:

• Baharat seasoned hamachi crudo tartine, Pimenton aioli, jammy egg, Lake superior gold caviar

• Mediterranean salad – cucumbers, petite tomatoes, red onions, chickpeas, sheep’s milk feta, citrus vinaigrette, Za’atar, mint, swift of hummus

• Berbere spiced King salmon wrapped in grape leaves, roasted cauliflower, labneh, olive oil, herbs

• Olive oil cake, lemon, rosemary, berries, honey

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Tock, our reservation system.