Join Pastry Chef Michelle Mau for a cozy seasonal workshop that celebrates the warm, spiced flavors of gingerbread. Michelle will guide you through her techniques for creating a moist, richly flavored gingerbread cake that’s as beautiful as it is delicious—perfect for winter gatherings. After the demonstration, guests will sit down to enjoy a comforting lunch featuring squash soup and our take on a Waldorf salad, followed by Michelle’s gingerbread cake for dessert. Each guest will go home with the recipes, making it easy to recreate these festive flavors in their own kitchen.

Bar & Shopping @ 12:00 p.m.
Workshop @ 12:30 p.m.
Tickets: $70

Your $25 reservation deposit will be subtracted from your final billWe offer a 3% discount on final payment with cash

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hours’ notice for all allergy and dietary menu requests. Requests made with less than 48 hours’ notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

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