Join team Deliciouser as we celebrate the art of brunch, the fantastic cuisine of Oaxaca Mexico, and Chef Patrick's recent trip to the region in a mash-up sure to please your food loving family, adventurous acquaintances, and fiery friends. Delight in handcrafted cocktails, spirit free beverages, and a Deliciouser menu featuring our artisan spice collection.

Tickets: $55 + 20% Service Fee

(Your $25 reservation deposit will be subtracted from your final bill.)

Menu Highlights include:

• Zócalo spiced Tropical fruit, yogurt, mint, pepitas

• Pozole Mixteco – pozole/mole hybrid, hominy, chicken broth, cabbage, radish, cilantro

• Molettes – toasted bolillo, Oaxacan black beans, grilled pork, Oaxaca cheese, poached egg

• Churro doughnut, Oaxacan drinking chocolate, whipped cream

A curated selection of wine, spirit and spirit-free cocktails available.

Guests enjoy a 10% discount on all Deliciouser spices. 

Bar & Shopping @ 10:30 a.m.

Brunch @ 11:15 a.m.

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Tock, our reservation system.