Join The Deliciouser crew as we celebrate the release of our new Baharat Spice Blend with James Beard nominated chef Mary Kastman of The Driftless Café Viroqua, WI. Baharat is a Mediterranean spice blend that takes on warm, earthy notes, and can be used as a dry rub for grilling meats, added to marinade and dip recipes, and used as a seasoning for beef, lamb, chicken, seafood, and vegetables. This evening Mary will bring her signature style from Viroqua to The Deliciouser to create a scrumptious five course meal highlighting the flavors of the Mediterranean.

Dinner: $85.00

Menu Highlights include:

• Beet Tartare, Roasted beets, Charmoula, Apricot Brown Butter, Fried Ginger

• Fattoush - Toasted Pita, Greens, Radishes, Green Onions, Chickpeas, Sheep’s Milk Feta, Mint, Tahini Vinaigrette, Za’atar

• Baharat Spiced Swordfish Shish, Saffron Labne, Crabmeat Pilav

• Berbere Spiced Lamb, Eggplant, Pomegranate, Pine Nuts, Herbs, Hummus

• Chocolate Tahini Torte, Halvah Ice Cream, Pistachio Fairy Floss

A curated selection of wine, spirit and spirit-free cocktails available.

Guests enjoy a 10% discount on all Deliciouser spices. 

Bar & Shopping @ 5:30 p.m.

Dinner @ 6:15 p.m.

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now and choose the Event Date from the calendar. You will be redirected to Tock, our reservation system.