Join team Deliciouser as we celebrate brunch Wisconsin style with four courses of our favorite supper club recipes with a breakfast twist.

Today’s menu features our Dayboat, Antica, and Signature spice blends along with Pacific Smoke and Barista Sea Salts in dishes, served in our convivial, communal party atmosphere.

Bar & Shopping @ 10:30 a.m.

Brunch @ 11:15 a.m.

Tickets: $60+ 20% Service Charge on Food & Drinks

(Your $25 reservation deposit will be subtracted from your final bill.)

Menu Highlights include:

• Greek Yogurt, berries, Antica spiced house granola, maple syrup, thyme

• Potato & Parsnip soup, Dayboat spiced smoked Rainbow Trout, lemon oil

• Steak & Eggs - Roasted Loin of Beef, poached egg, Signature seasoned aioli, bitter greens, applewood bacon

• Level 5 donut, State Line Distillery coffee crème anglaise

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Tock, our reservation system.