Bomba Spice Blend
Bomba Spice Blend
Calabrian Chili Blend
A spicy blend of crushed Calabrian chilies mixed with sweet, dried tomatoes, basil, toasted fennel seeds and the slightest hint of red wine vinegar. Great with chicken, seafood, pasta, and meatballs.
Main Ingredients: Calabrian chillies, tomatoes, basil, and toasted fennel seeds
Deliciouser with: pasta, meatballs, goat cheese, tomato salads
Check out our Bomba Goat Cheese and Lamb Meatballs recipes. If you’d like to follow along, check out our Cooking with the Cap Times episode, where our very own Patrick O’Halloran makes our Lamb Meatballs recipe.
Suggested Uses:
Add to cream cheese, ricotta or goat cheese- serve with crostini or crackers
Makes Deliciouser meatballs
Add to marinades for beef, lamb, chicken and pork
Make the San Marzano Tomato Sauce recipe from our website using Bomba in place of Mezzogiorno to up the spice level
Add to roasted, fried or sautéed zucchini, eggplant or green beans
Perfect pizza sprinkle
The only spice you’ll need to up your lasagna game
Mix with olive oil and balsamic for better bread dipping
Lightly sauté shrimp with butter, garlic and Bomba
Season eggplant caponata
Marinate olives with oil and Bomba
Liven up pasta sauces
Adds the perfect kick to summer tomato salads
Use Bomba to spice up your hummus
Perfect Italian sausage spice
Would be Deliciouser with: Pasta, Meatballs,Goat cheese, tomato salads