Please join The Deliciouser team in welcoming Juan Umaña, chef at Jardin, as he creates a Deliciouser vegan mushroom dinner experience.

Bar & Shopping @ 5:30 p.m.

Dinner @ 6:15 p.m.

Tickets: $80 + 20% Service Chg on Food & Drinks

Your $25 reservation deposit will be subtracted from your final bill

We offer a 3% discount on final payment with cash

Menu Highlights:

• King trumpet ceviche, Tortilleria Zepeda organic corn tostadas, kombucha-pink peppercorn avocado crema

• Adaptogenic mushroom miso soup

• Lettuce wrap with foraged mushroom larb

• Shiitake Kofta, orange-tahini-yogurt dressing, sourdough garlic naan

• Lavender - candy cap mushroom ice cream, mushroom chocolate bark

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour's notice for all allergy and dietary menu requests. Requests made with less than 48 hour's notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

Click Book Now. You will be redirected to Tock, our reservation system.