Ghost Pepper Sea Salt

A fiery blend of “Naga Jolokia” known as the ghost pepper and pure sea salt. Sparkler brings the heat without sacrificing the robust earthiness inherent in the chilies for a unique balance of flames and flavor.

Main Ingredients: sea salt and ghost pepper (Naga Jolokia)

Deliciouser with:Burgers, fajitas, fresh fruit, chocolates

Suggested Uses:

• Add heat to grilled steaks, chicken, pork and fish

• Liven up marinades and dry rubs by adding a pinch of Sparkler

• Season sautéed or grilled shrimp with olive oil, lime and Sparkler

• Make amazing Sparkler seasoned burgers topped with a slice of ripe tomato, pepper jack cheese and avocado 

• Add flavor and heat to almost any dish

• Mix into you favorite salsas and dips

• Season chicken wings for the grill

• Add to melted butter and toss with stovetop popcorn

• Add to sautéed vegetables for a real kick

• Sprinkle on watermelon, pineapple and mango