Portuguese Piri-Piri Blend

Portuguese blend of fiery bird’s eye chili, toasted spices and citrus inspired by live fire churrasco cooking.

Main Ingredients: bird's eye chili, onion, garlic, sea salt, cardamom, coriander, citrus, sugar, citric acid, and other spices

Deliciouser with: BBQ rub for grilled chicken, steaks, pork, lamb, roasted vegetables, and marinades

Suggested Uses: