Mezzogiorno Spice Blend
Mezzogiorno Spice Blend
Southern Italian Herb Blend
The powerful midday sun of southern Italy produces plump ripe tomatoes, sweet peppers, chiles, and herbs. These are the flavors found on tables from the slopes of Mt. Vesuvius to the tip of the boot.
Main ingredients: tomato flakes, onion, assorted herbs, garlic, bell peppers
Deliciouser with: tomatoes, olive oil, vinaigrette, pizza, pasta, fresh mozzarella, tomato sauce, balsamic vinegar, meatballs, grilled chicken
Check out our San Marzano Tomato Sauce and Tomato Bruschetta recipe.
Suggested Uses:
Season soft cheeses like whipped ricotta, cream cheese or goat cheese- serve with crostini
Add to marinades with olive oil and lemon for chicken, pork and lamb
Make shrimp scampi with garlic, butter, olive oil, parsley and Mezzogiorno
Season grilled trout, salmon, snapper and bass with olive oil, lemon juice, sea salt and Mezzogiorno
Make the San Marzano Tomato Sauce recipe from our website
Add to roasted, fried or sautéed summer vegetables like zucchini, eggplant and petite tomatoes
Season your caponata
Add to olive oil for better bread dipping
Mezzogiorno was born to top your pizza
Season olives, toss with olive oil and a few strips of orange peel
Season tomatoes for bruschetta
Italian dressings, vinaigrettes and marinades
Use to make the Panzanella Salad recipe from our website
Season roasted sweet peppers and Italian sausages
Any and all red sauce pastas from marinara and clams to lasagna and puttanesca
Adds a twist to tomato soup recipes
Perfect Greek salad seasoning
Any summer tomato recipe is improved with Mezzogiorno
Season fresh mozzarella and burrata
Mix with vinegar and oil for a simple sauce for hoagies, grinders and subs