Hawaiian Red Clay Sea Salt

Pacific sea salt bonded with mineral-rich, flavor enhancing, natural red Hawaiian clay.

Deliciouser with: grilled tuna, roasted pork and chicken, beef and lamb, mangoes and pineapples, top chocolates, cookies and ice cream, finishing salt at table

Suggested Uses:

• Use to top chocolate cakes, truffles and cookies

• Beautiful finishing salt at the table

• Traditional seasoning for Kalua Pig Roast

• Great on grilled steaks, lamb chops and chicken

• Season fresh fish and shrimp

• Deliciouser with hearty fish from the grill

• Use to perk up ceviche recipes 

• Add to green vegetables and potatoes 

• Season traditional Hawaiian chili water

• Make pipikaula (Hawaiian beef jerky)

• Make salted caramels and top vanilla ice cream

• Season green salads

• Sprinkle on tropical fruits

• Used traditionally to cleanse, purify and bless tools, canoes, homes and temples