The Italian Blend Collection includes:

Curious

• Bomba - A spicy blend of crushed Calabrian chilies mixed with sweet, dried tomatoes, basil, toasted fennel seeds and the slightest hint of red wine vinegar. Great with chicken, seafood, pasta, and meatballs.

• Mezzogiorno - The powerful midday sun of southern Italy produces plump ripe tomatoes, sweet peppers, chiles, and herbs.

• Super Tuscan - Like an autumn walk in the Vallombrosa forest, with misty aromas of leather, pine, citrus and spruce, this blend also invokes rolling hills covered with wild rosemary and fennel.

Well-Seasoned

Includes spices listed above, as well as:

• Antica - This blend reflects the flavor profile of a northern Italian ragù, a Toulouse sausage, an American pumpkin pie or Parisian pâté and has been used in French, Italian and Middle Eastern kitchens since medieval times for both sweet and savory preparations.

• Barista - Dark roasted espresso beans infused with coarse sea salt. This salt is a game changer for grilling and marinades, adding a Deliciouser crunch and pop of robust flavor. As a topper, Barista is the perfect salt to add a unique touch to your favorite pastries and desserts.

• Siena - Hand harvested, wild Tuscan fennel pollen combined with Spain’s famous sun-dried and smoked hot paprika and Mediterranean sea salt for a refined finish to any dish.